Ground Almond | Almond Powder | Almond Flour | Serbuk Badam | 杏仁粉

Description

Product: Ground Almond

Non-GMO, Gluten Free, Vegan, Unflavored
Use it as a base for protein shakes, blend it into smoothie bowls, add it to yogurt, baked goods, protein bars, oatmeals, pancakes and so much more!

Almond Flour Peanut Butter Cookies (Keto) Recipe!
1 cup / 100g almond flour or ground almonds
½ cup / 130g peanut butter smooth, soft
1 egg
¼ cup / 50g granulated sweetener
1 tsp baking powder
1 tsp vanilla extract
sea salt, for sprinkling on top

Instruction:
Preheat the oven to 180 Celsius.
Put all ingredients in a bowl and stir together with a fork until a dough forms.
Form a large ball and cut into 8 slices.
Make 2 dough balls from each slice (20 grams each) and put on a baking sheet lined with parchment paper.
Flatten each cookie dough ball into 1 cm thick / 5 cm diameter disks using a fork, making a criss cross pattern.
Sprinkle with sea salt.
Bake for 8-10 minutes . Remove from the oven and let cool completely before touching.

Store: Put in fridge once open.