Hat dieu mau- Annatto Powder | Anatto spices| Achiote Powder

Description

Product: Pure Annatto Powder

Ingredient: Annatto Seed

Taste: Bitter or Astringent, Warm & Earthy

Recommended Usage:
– To use, you may add the annatto ground powder to a recipe or make into an oil. To make the oil, heat one cup of oil and add 55g of annatto powder. Cook this mixture for up to 5 minutes, or until the oil has turned an orange color and refrigerate.
– This product pairs well with rices, grains, beans, chicken, fish, or turkey. Commonly used to prepare vegetables, like okra, plantains, tomatoes, pumpkin, peppers, or sweet potatoes.
– Combine annatto powder with chili flakes, black pepper, cumin, coriander and salt for an all-purpose seasoning for everything from pickled mushrooms to homemade sausages.

Storage: Store in a cool, dry place.